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Air Fryer Converter: Oven Temperature & Time to Air Fryer

Air fryers cook faster than ovens because hot air moves fast around a small space. The simple rule: lower the temperature by about 25°F (15°C) and cut the time by about 20%, then check early. Enter your oven settings to get exact air fryer numbers, or use the chart for common foods.

Air fryer temperature375°F
Air fryer time20 min
Start checking at16 min

Rule used: 25°F (15°C) lower and about 20% less time. Shake or flip halfway.

Air fryer cooking times chart

FoodTemperatureTimeTip
Frozen french fries400°F / 200°C15–20 minShake halfway.
Fresh-cut fries380°F / 195°C15–20 minSoak, dry well, toss with 1 tsp oil.
Chicken wings380°F / 195°C20–25 minFinish at 400°F for 3–5 min to crisp.
Boneless chicken breast375°F / 190°C18–22 minCook to 165°F (74°C) inside.
Bone-in chicken thighs380°F / 195°C22–25 minSkin side up; 165°F inside.
Chicken tenders400°F / 200°C10–12 minFlip once.
Frozen chicken nuggets400°F / 200°C10 minNo oil needed.
Salmon fillet390°F / 200°C7–10 minSkin side down; 145°F inside.
Shrimp400°F / 200°C6–8 minShake halfway.
Boneless pork chops400°F / 200°C10–14 minFlip once; 145°F inside.
Bacon350°F / 175°C8–10 minSingle layer.
Burger patties360°F / 180°C8–12 minFlip halfway; 160°F inside.
Baked potato400°F / 200°C35–45 minPrick and rub with oil and salt.
Sweet potato cubes400°F / 200°C15–18 minToss with oil; shake twice.
Brussels sprouts375°F / 190°C15–18 minHalve them; shake halfway.
Broccoli florets375°F / 190°C8–10 minToss with oil and salt.
Cauliflower florets390°F / 200°C12–15 minShake halfway.
Zucchini slices400°F / 200°C10–12 minPat dry before seasoning.
Hard-boiled eggs270°F / 130°C15–17 minThen an ice bath.
Reheat pizza350°F / 175°C3–5 minCrust crisps again.
Frozen mozzarella sticks390°F / 200°C6–8 minDo not overcrowd.

Oven to air fryer conversion chart

OvenAir fryerOven timeAir fryer time
325°F / 163°C300°F / 149°C10 min8 min
350°F / 177°C325°F / 163°C15 min12 min
375°F / 191°C350°F / 177°C20 min16 min
400°F / 204°C375°F / 191°C25 min20 min
425°F / 218°C400°F / 204°C30 min24 min
450°F / 232°C425°F / 218°C40 min32 min

How to use the Air Fryer Converter

  1. Enter the oven temperature from the recipe and choose °F or °C.
  2. Enter the oven cooking time in minutes.
  3. Use the air fryer temperature and time shown, and start checking at the "check at" time.
  4. Shake or flip food halfway, and do not overcrowd the basket.

Examples

Oven 400°F for 25 min

Air fryer 375°F for about 20 min; check at 16 min.

Oven 350°F for 40 min

Air fryer 325°F for about 32 min; check at 26 min.

Recipes that work great in the air fryer

Frequently asked questions

How do I convert oven time to air fryer time?

Reduce the oven time by about 20% and lower the temperature by about 25°F (15°C). Check the food a few minutes early, since air fryers vary.

Do I need to preheat an air fryer?

A 3 to 5 minute preheat gives crispier results for meat and frozen foods. Many vegetables cook fine without it.

Can I bake in an air fryer?

Yes, small cakes, muffins and cookies work well. Use a lower temperature (about 25–30°F less than the oven) so the outside does not brown before the center is cooked.

Why is my air fryer food not crispy?

Usually the basket is too full. Cook in a single layer, pat food dry, use a light coat of oil and shake halfway.

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